Thai Curries
Meat
Beef Curry with Coconut



| Beef Curry with Coconut |
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| Written by yorky | ||||||
| Saturday, 02 June 2007 | ||||||
Chili Paste
Pan roast all the ingredients for the chili paste. Pound them all together into a fine paste.Cook the chili paste in a wok with 2 cups of coconut milk for 5 minutes. Add the beef and fry until cooked. Add the remaining coconut milk, boil and simmer for 10 minutes. Add the remaining ingredients and cook until the potatoes are tender (about 15 minutes).
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