You are here: Home arrow Misc Thai Recipes arrow Seafood arrow Green Chili Dip
  • Decrease font size
  • Default font size
  • Increase font size
Green Chili Dip PDF Print E-mail
Written by yorky   
Saturday, 02 June 2007

Ingredients
  • 10 Fresh green chilies, chopped
  • 10 Garlic cloves, crushed
  • 6 Shallots, peeled and roughly chopped
  • 3 Cherry tomatoes
  • 1 tblsp Dry salted mackerel, fried thoroughly
  • 1 tblsp Spring onions
  • 1 tblsp Fresh coriander leaves, chopped fine
ImageMethod

Pan roast the chilies, garlic, shallots and tomatoes until fragrant. Add the fish and roast lightly. Add 2 tblsp hot water, spring onion and coriander. Mix well. Taste and add fish sauce if required.

Add this page to your favorite Social Bookmarking websites
Reddit! Del.icio.us! Mixx! Free and Open Source Software News Google! Live! Facebook! StumbleUpon! Yahoo! Free Joomla PHP extensions, software, information and tutorials.
Comments
RSS
Only registered users can write comments!

3.26 Copyright (C) 2008 Compojoom.com / Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved."

Related Recipes:
 
[ Back ]

Recipe Sections

Thai Noodle Dishes
Thai Rice Dishes
Thai Salads
Thai Soups
Misc Thai Recipes
Thai Curries

Recipe Catagories

Poultry
Meat
Seafood
Vegetable

Login Form






Lost Password?
No account yet? Register
Image